Do you have a love for authentic Italian pizza and the desire to satisfy hungry customers?
Working at Marco’s Pizza could be the perfect career move for you. This pizza chain was established in 1978 and boasts more than four hundred restaurants in the USA.
Branches of Marco’s Pizza can also be found in Puerto Rico and the Bahamas. Employees of all levels are regularly needed to work in the various restaurants.
So, let’s take an in-depth look at the Marco’s Pizza Application Online: Jobs & Career Info and the tips for success.
Facts About Working at Marco’s Pizza
You need to be at least sixteen years old to work at Marco’s Pizza. There are several entry-level positions for people who are looking to enter the workforce. The hours of operation are 11:00 am to 11:00 pm from Sunday to Thursday, and 11:00 am to 12:00 am on Fridays and Saturdays.
Marco’s Pizza Job Opportunities
Entry-level employees are taught valuable skills during their shifts and are encouraged to advance through the company. There are often opportunities for staff at all levels to apply for professional roles when they become available. Let’s take a look at the most common jobs at Marco’s Pizza and the associated duties.
These entry-level employees are mainly responsible for making food and keeping the workspace clean. Other duties include answering the phones, taking orders, and operating the cash register. The average salary for a crew member is $9 per hour.
As the name suggests, delivery drivers are responsible for delivering Marco’s Pizza food to customers. It is necessary to own and be legally permitted to drive a reliable vehicle. Delivery drivers need to have good customer service abilities as well as basic math skills to give change.
This role offers both full-time and part-time hours. The average salary is $15,000 per year. However, the salary is also supplemented by tips from customers.
People who like to get busy in the kitchen and can handle working in a hot environment could excel in this role. It is necessary to have a good understanding of food safety and be able to make all the items on the menu. The role also includes taking orders and typically pays $10 per hour.
This is the first step on the path to becoming a Marco’s Pizza manager, and it comes with paid training. The salary for this position depends on experience and ranges from $12 to $14 per hour. Shift leaders should have at least a year of restaurant experience, a reliable car and driver’s license, and a high school diploma.
Shift leaders are responsible for making sure that the restaurant runs smoothly during their shift. This can include motivating staff, serving customers, taking money, and making change. It is necessary to be able to remain calm under pressure at all times and be able to work flexible schedules.
People who take on this role are responsible for all aspects of the restaurant. They need to have full knowledge of operational procedures and the ability to handle tricky situations. They work closely with managers and have the chance to advance when the opportunity arises.
This is a full-time position that comes with an annual salary of $36,000 as well as numerous benefits. The general manager is usually responsible for interviewing, hiring, and training new team members. They need to have excellent organizational skills and ensure that the restaurant makes a profit.
Additional Benefits of Working at Marco’s Pizza
Most Marco’s Pizza employees are treated to discounted meals as well as flexible working hours. Full-time employees are eligible for a wide range of additional benefits. These include paid vacations, life insurance, healthcare coverage, medical insurance, and retirement plans.
Tips for Applying
The Marco’s Pizza application online can be found on the careers page of the company’s website. You first need to select the type of job you are interested in and the restaurant location from the dropdown menus. You will then be directed to the online application form.
Take your time…
At first glance, the online application form looks rather long and complicated and may seem a bit overwhelming. It is important to allow plenty of time to fill out the form completely and correctly. Start by filling in your name, home address, email address, and phone number in the specified fields.
You will then be asked a series of screening questions to assess your suitability. There is a section where you have the opportunity to write a brief description of yourself. If you have a well-crafted cover letter, you can copy and paste it into this section.
Do a final check…
The next section relates to your availability and scheduling preferences, followed by employment and education. Take the time to fill out all of these sections in as much detail as possible. Read through the application and make any necessary edits before clicking on the submit button.
More Restaurant Info For You
Not sure where you belong in a restaurant? Then take a look at our Food Runner Job Description, Guest Service Representative Job Description, Server Job Description, Hostess Job Description, Chef Job Description, and Restaurant General Manager Job Description to help you decide.
Or, to better your job hunting, check out other restaurants options such as our Carrabas Application, El Pollo Loco Application, Chili’s Application, Olive Garden Application, Jacks Family Application, Sizzler Application, and Yard House Application for 2021.
Wanna brush up on your Italian culture and cuisine to impress your boss? If so, here are our top reads to look at, Italy-Culture Smart!, La Dolce Vita University, La Cucina: The Regional Cooking Of Italy, Essentials Of Classic Italian Cooking, and Old World Italian.
Now, back to our topic…
It is necessary to supply details of three professional references when submitting your application form. If you are an entry-level supplier, these could be academic advisors or other professional contacts. Make sure that you let your references know you have supplied their details in case they are contacted.
Creating an online profile before submitting your application form allows you to check on the status. The hiring manager should contact promising candidates within a few days to set up an interview. If you do not hear anything after a week, it is a good idea to make an inquiry by phone or by visiting the restaurant in person.
The very best of luck with your application.